Quick Chicken Lasagna Recipe

Name: Quick Chicken Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups fat-free ricotta cheese; 1 egg; 1/4 teaspoon ground black pepper; 1 tablespoon minced garlic; 1 tablespoon dried oregano; 1 (28 ounce) can crushed tomatoes; 6 oven-ready lasagna noodles; 3 cups torn baby spinach leaves; 1 1/2 cups skinless roast chicken, finely chopped; 3/4 cup shredded provolone cheese

Servings: persons

1 1/4 cups fat-free ricotta cheese
1 egg
1/4 teaspoon ground black pepper
1 tablespoon minced garlic
1 tablespoon dried oregano
1 (28 ounce) can crushed tomatoes
6 oven-ready lasagna noodles
3 cups torn baby spinach leaves
1 1/2 cups skinless roast chicken, finely chopped
3/4 cup shredded provolone cheese

1
Preheat oven to 375 degrees. Lightly coat a 12 by 8 inch pan with cooking spray.
2
In a small bowl, beat ricotta, egg and pepper with a fork until well blended.
3
Gently stir in garlic and oregano. Spread 1/4 c tomatoes over bottom of baking dish and place 3 noodles over sauce. Spread on half of the ricotta mixture, half the spinach, half of the chicken, half the remaining tomatoes, and half the provolone. Top with the remaining noodles, ricotta mixture, spinach, chicken, tomatoes, and provolone.
4
Coat one side of a 14 inch long piece of aluminum foil with cooking spray. Lay the foil, sprayed side down, over lasagna and loosely seal the edges. Bake for about 45 minutes or until bubbling. Let sit for 5 minutes.

982

kcal

Calories

Fat

119

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/4 cups fat-free ricotta cheese, 1 egg, 1/4 teaspoon ground black pepper, 1 tablespoon minced garlic, and more.

Yes, Quick Chicken Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Chicken Lasagna

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