Sloppy Joes with Cornbread

1. 1

   Preheat oven to 400F.

2. 2

   Prepare corn muffin batter as directed on package; pour into 8- or 9-inch round layer pan.

3. 3

   Bake 20 to 25 minutes or until toothpick inserted in center comes out clean.

4. 4

   Cool slightly.

5. 5

   Meanwhile, brown meat in large skillet on medium heat; drain.

6. 6

   Stir in barbecue sauce.

7. 7

   Reduce heat to low; simmer 10 to 15 minutes or until heated through, stirring occasionally.

8. 8

   Cut cornbread into 4 wedges; place 1 wedge on each serving plate.

9. 9

   Spoon about 1/2 cup of the meat mixture over each cornbread wedge.

10. 10

    Top evenly with the cheese, tomatoes and green peppers.

* Per serving · 4 servings · Values may vary.

No additional tips available.