Sloppy Joe Taco Cups Recipe

Name: Sloppy Joe Taco Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can refrigerated buttermilk biscuits; 1 lb ground beef; 1 small onion, chopped; 1 -2 tablespoon garlic, minced; 1 small green bell pepper, chopped; salt and black pepper; 1/4 cup taco seasoning mix; 1/2 cup water; 1/2 cup canned sloppy joe sandwich sauce; 1 cup shredded cheese (Mexican blend or cheddar cheese); TOPPINGS; shredded lettuce; chopped tomato; shredded cheddar cheese or Mexican blend cheese; sour cream; sliced black olives

Servings: persons

1 (8 ounce) can refrigerated buttermilk biscuits
1 lb ground beef
1 small onion, chopped
1 -2 tablespoon garlic, minced
1 small green bell pepper, chopped
salt and black pepper
1/4 cup taco seasoning mix
1/2 cup water
1/2 cup canned sloppy joe sandwich sauce
1 cup shredded cheese (Mexican blend or cheddar cheese)
TOPPINGS
shredded lettuce
chopped tomato
shredded cheddar cheese or Mexican blend cheese
sour cream
sliced black olives

1
["Set oven to 350 degrees.", "Separate the biscuits and press into a 3-1/2-inch circle.", "Place over the UNDERSIDE of a standard-side muffin tin, pressing around the cup to shape into a ""bowl"".", "Bake for 12-15 minutes or until browned.", "Remove and place baked cups on a serving platter.", "In a skillet brown the beef with onions, garlic and green pepper until browned; season with salt and pepper.", "Add in taco seasoning, water and sloppy Joe sauce; simmer for 6-7 minutes or until hot and bubbly, stirring occasionally.", "Stir in 1 cup cheese; mix until combined.", "Spoon the cooked beef/cheese mixture evenly between the baked ""cups"".", "Top with lettuce, tomato and more shredded cheese.", "Top with sour cream and sliced olives."]

629

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 (8 ounce) can refrigerated buttermilk biscuits, 1 lb ground beef, 1 small onion, chopped, 1 -2 tablespoon garlic, minced, and more.

Yes, Sloppy Joe Taco Cups falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sloppy Joe Taco Cups

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