Sloppy Joe Sandwich Recipe

Name: Sloppy Joe Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 carrot, peeled, minced; 1 medium onion, minced; 6 cloves of garlic, minced; 2 cups San Marzano tomatoes; 2 tablespoons tomato paste; 1 cup ketchup; 1 green bell pepper, seeds and veins removed, minced; 1/2 red bell pepper, seeds and veins removed, minced; 1 tablespoon Worcestershire sauce; 1 tablespoon cider vinegar; 2 tablespoons dark brown sugar; 1/2 teaspoon red chili flake; 3/4 teaspoon black pepper; 1 teaspoon kosher salt; 1 1/4 pounds lean ground beef; 1 tablespoon canola oil; 8 hard rolls; 1 bag of potato chips

Servings: persons

1 carrot, peeled, minced
1 medium onion, minced
6 cloves of garlic, minced
2 cups San Marzano tomatoes
2 tablespoons tomato paste
1 cup ketchup
1 green bell pepper, seeds and veins removed, minced
1/2 red bell pepper, seeds and veins removed, minced
1 tablespoon Worcestershire sauce
1 tablespoon cider vinegar
2 tablespoons dark brown sugar
1/2 teaspoon red chili flake
3/4 teaspoon black pepper
1 teaspoon kosher salt
1 1/4 pounds lean ground beef
1 tablespoon canola oil
8 hard rolls
1 bag of potato chips

1
["Begin by browning your meat in a large cast iron skillet. I use a cast iron skillet, as well as a medium to large pot for the cooking process. Once you have thoroughly browned your meat, remove to a bowl with a slotted spoon. Add the canola oil to the cast iron skillet, and toss in your carrots, onion, garlic, celery, bell peppers, and chili flakes, and cook on medium heat for about 7 minutes.", "To the larger pot, add the ketchup, tomatoes, tomato puree, Worcestershire sauce, vinegar, and brown sugar, and mix well. Add in the cooked veggies, and season with salt and pepper. Mix well.", "Cover, and cook on medium to low heat for about 15 minutes. Toss the sauce into a food processor, or blender, and puree it into a nice smooth sauce. Add the sauce back to the pot, reduce heat to low, and add in the cooked ground beef. Give a nice stir, and cover.
2
Cook for about another 10 minutes. You are now good to go on making the sloppy joes.", "To prepare your sandwich, preheat your oven to 400 degrees. Slice your hard roll in half. I like to keep the bottom half thicker so it can handle the meat and sauce. Add the sliced rolls to an oven sheet, and cook for about 5 minutes, or until they are lightly toasted. Rub a bit of garlic clove onto each side of the roll, and spoon on the sloppy joe mixture. Serve with chips.", "Now, sit back and enjoy. Forget the canned sloppy joe. Forget the elementary cafeteria sloppy joe. This is the real deal."]

565

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 carrot, peeled, minced, 1 medium onion, minced, 6 cloves of garlic, minced, 2 cups San Marzano tomatoes, and more.

Yes, Sloppy Joe Sandwich falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sloppy Joe Sandwich

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