Sloppy Joe Meatballs Paula Deen Style Recipe

Name: Sloppy Joe Meatballs Paula Deen Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef (chuck); 1 lb ground sausage (Jimmy Dean); 1 small onion, diced up; 1/2 green pepper, diced up; 1 1/2 cups panko breadcrumbs (Japanese breadcrumbs); 1 (1 1/3 ounce) packet Manwich sloppy joe mix; 1 large egg; 1 (8 ounce) can tomato sauce; 1 cup ketchup; 3 -4 tablespoons light brown sugar; 1 1/2 tablespoons Worcestershire sauce; 1 tablespoon mustard; 1/2 teaspoon salt; 1/2 - 1 teaspoon black pepper

Servings: persons

1 lb ground beef (chuck)
1 lb ground sausage (Jimmy Dean)
1 small onion, diced up
1/2 green pepper, diced up
1 1/2 cups panko breadcrumbs (Japanese breadcrumbs)
1 (1 1/3 ounce) packet Manwich sloppy joe mix
1 large egg
1 (8 ounce) can tomato sauce
1 cup ketchup
3 -4 tablespoons light brown sugar
1 1/2 tablespoons Worcestershire sauce
1 tablespoon mustard
1/2 teaspoon salt
1/2 - 1 teaspoon black pepper

1
Preheat oven to 400'
2
Lightly grease a foil lined baking sheet or use a lightly greased cooking rack inside a rimmed baking dish.
3
In a large bowl, combine the two meats (beef and sausage),onion, green pepper,panko breadcrumbs,and Sloppy Joe mix.
4
Stir in egg.
5
Shape mixture into 1 inch balls and place on prepared baking sheet.
6
Bake 15 to 20 minutes or until done.
7
If baking in oven with sauce,reduce oven temp to 350'
8
In a small bowl combine ketchup,tomato sauce, brown sugar,worcestershire sauce, mustard, and salt and black pepper.
9
In a 13x9 baking dish (lightly greased) add meatballs. Pour the sauce over meatballs and toss gently.
10
Cover and bake 30 minutes more.
11
Serve hot.
12
NOTE: If using crockpot, add baked meatballs to crockpot and pour sauce over top and gently toss to cover meatballs. Let simmer on low for 30 minutes to 1 hour.

828

kcal

Calories

Fat

118

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb ground beef (chuck), 1 lb ground sausage (Jimmy Dean), 1 small onion, diced up, 1/2 green pepper, diced up, and more.

Yes, Sloppy Joe Meatballs Paula Deen Style falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sloppy Joe Meatballs Paula Deen Style

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