Sloppier Joes

1. 1

   Brown the hamburger until it is all broken apart.

2. 2

   Add the diced onion and cook until it is glazed. Add the tomatoes and simmer for 25 minutes without a cover. Stir from time to time to prevent scorching. Remove from heat and place a heaping spoonful of the meat mixture on the bottom of each hamburger bun (set aside the tops temporarily).

3. 3

   Sprinkle with the crisp bacon, then top with the grated cheese.

4. 4

   Place under the broiler until the cheese is melted.

5. 5

   Cover with bun tops and serve.

No additional tips available.