Sky-High Biscuits

1. 1

   In a bowl, combine the first six ingredients. Cut in butter until crumble. Combine egg and milk; stir into crumb mixture just until moistened. Turn onto a floured surface; knead 10-15 times. Roll out to 1-in. thickness; cut with a 2-1/2-in. biscuit cutter. Place on a greased

2. 2

   . Bake at 450u00b0 for 10-15 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

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