How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skorthalia (Greek Garlic Sauce)?

You need 6 ingredients. The key ingredients include: 1 head garlic, 10 slices white bread, crusts removed, 1 cup extra virgin olive oil, 1/2 cup white vinegar, and more.

Is Skorthalia (Greek Garlic Sauce) suitable as general?

Yes, Skorthalia (Greek Garlic Sauce) falls under the General category and is a great choice for this type of meal.

How do I store leftover Skorthalia (Greek Garlic Sauce)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skorthalia (Greek Garlic Sauce) Recipe

Name: Skorthalia (Greek Garlic Sauce)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head garlic; 10 slices white bread, crusts removed; 1 cup extra virgin olive oil; 1/2 cup white vinegar; 2 tablespoons lemon juice; 3 tablespoons water

Skorthalia (Greek Garlic Sauce) – a delicious recipe with garlic, white bread, extra virgin olive oil, white vinegar, lemon juice, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 head garlic
10 slices white bread, crusts removed
1 cup extra virgin olive oil
1/2 cup white vinegar
2 tablespoons lemon juice
3 tablespoons water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
836 kcal
Category
General

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Skorthalia (Greek Garlic Sauce)

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