How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 6 ingredients. The key ingredients include: 1 qt. fresh squash, cooked, or 2 cans with chopped onion (as desired), salt and pepper (as desired), 2 eggs, beaten, 1/2 c. bread crumbs or 18 crumbled Ritz or Town House crackers, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. fresh squash, cooked, or 2 cans with chopped onion (as desired); salt and pepper (as desired); 2 eggs, beaten; 1/2 c. bread crumbs or 18 crumbled Ritz or Town House crackers; 1/2 stick melted margarine; 1/2 c. grated cheese (optional)

Squash Casserole – a delicious recipe with fresh squash, salt, eggs, bread crumbs, margarine, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 qt. fresh squash, cooked, or 2 cans with chopped onion (as desired)
salt and pepper (as desired)
2 eggs, beaten
1/2 c. bread crumbs or 18 crumbled Ritz or Town House crackers
1/2 stick melted margarine
1/2 c. grated cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
General

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Squash Casserole

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