How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skirt Steak Mofongo?

You need 9 ingredients. The key ingredients include: vegetable oil, for frying, 2 plantains, sliced 3/4-inch thick, 2 -3 teaspoons beef broth, 2 teaspoons garlic oil, plus more for drizzling, and more.

Is Skirt Steak Mofongo suitable as soups & stews?

Yes, Skirt Steak Mofongo falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Skirt Steak Mofongo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skirt Steak Mofongo Recipe

Name: Skirt Steak Mofongo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: vegetable oil, for frying; 2 plantains, sliced 3/4-inch thick; 2 -3 teaspoons beef broth; 2 teaspoons garlic oil, plus more for drizzling; fried pork skin (Chicharrones) (optional); 1 lb skirt steak; salt; creole sauce for drizzling on steak; sliced avocado, for serving

Skirt Steak Mofongo – a delicious recipe with vegetable oil, plantains, beef broth, garlic oil, pork skin, skirt steak. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

vegetable oil, for frying
2 plantains, sliced 3/4-inch thick
2 -3 teaspoons beef broth
2 teaspoons garlic oil, plus more for drizzling
fried pork skin (Chicharrones) (optional)
1 lb skirt steak
salt
creole sauce for drizzling on steak
sliced avocado, for serving

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
Soups & Stews

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Skirt Steak Mofongo

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