Skillet Rice & Beans with Pan Fried Plantains

1. 1

   Cook bacon in medium skillet on medium heat 3 min.

2. 2

   Stir in onions, peppers and garlic; cook 5 min.

3. 3

   or until bacon is crisp.

4. 4

   Add rice; cook 3 min., stirring constantly.

5. 5

   Drain beans; reserving liquid.

6. 6

   Place reserved liquid in measuring cup; add enough water to measure 3 cups.

7. 7

   Pour over rice; bring to boil.

8. 8

   Cover; simmer on low heat 15 min.

9. 9

   ; add beans.

10. 10

    Cook 5 min.

11. 11

    or until liquid is absorbed.

12. 12

    Meanwhile, heat dressing in medium skillet.

13. 13

    Add plantains; cook 3 min.

14. 14

    on each side or until golden brown.

15. 15

    Serve plantains over rice mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.