How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Red Potatoes?

You need 6 ingredients. The key ingredients include: 2 tbsp. vegetable oil, 2 md. red potatoes, cooked and cut into 1/2-inch chunks, 1/2 tsp. dried parsley flakes, 1/4 to 1/2 tsp. garlic powder, and more.

Is Skillet Red Potatoes suitable as general?

Yes, Skillet Red Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Skillet Red Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Red Potatoes Recipe

Name: Skillet Red Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. vegetable oil; 2 md. red potatoes, cooked and cut into 1/2-inch chunks; 1/2 tsp. dried parsley flakes; 1/4 to 1/2 tsp. garlic powder; 1/4 to 1/2 tsp. onion powder; 1/4 to 1/2 tsp. paprika

Try this homemade Skillet Red Potatoes recipe the whole family will love. Made with vegetable oil, red potatoes, parsley flakes and garlic powder. Easy …

This Skillet Red Potatoes relies on simple, everyday ingredients such as vegetable oil, dried parsley flakes, to 1/2 tsp. garlic powder and to 1/2 tsp. onion powder. It comes together quickly and makes 4 servings, at about 134 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 tbsp. vegetable oil
2 md. red potatoes, cooked and cut into 1/2-inch chunks
1/2 tsp. dried parsley flakes
1/4 to 1/2 tsp. garlic powder
1/4 to 1/2 tsp. onion powder
1/4 to 1/2 tsp. paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
General

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