How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Ole?

You need 8 ingredients. The key ingredients include: 1/2 pound lean ground beef (90% lean), 1/2 pound lean ground turkey, 1 small onion, chopped, 1/4 cup chopped green pepper, and more.

Is Skillet Ole suitable as soups & stews?

Yes, Skillet Ole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Skillet Ole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Ole Recipe

Name: Skillet Ole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 pound lean ground beef (90% lean); 1/2 pound lean ground turkey; 1 small onion, chopped; 1/4 cup chopped green pepper; 1 can (8 ounces) no-salt-added tomato sauce; 1 cup cooked rice; 1 to 1-1/2 teaspoons chili powder; 3/4 cup shredded reduced-fat cheddar cheese

Skillet Ole – a delicious recipe with ground beef, lean ground turkey, onion, green pepper, salt, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 pound lean ground beef (90% lean)
1/2 pound lean ground turkey
1 small onion, chopped
1/4 cup chopped green pepper
1 can (8 ounces) no-salt-added tomato sauce
1 cup cooked rice
1 to 1-1/2 teaspoons chili powder
3/4 cup shredded reduced-fat cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Skillet Ole

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