How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Rolls?

You need 7 ingredients. The key ingredients include: 8 or 10 large cabbage leaves, 1 lb. ground chuck beef, 1/2 c. chopped onion, 1 c. cooked rice, and more.

Is Cabbage Rolls suitable as soups & stews?

Yes, Cabbage Rolls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Rolls Recipe

Name: Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 or 10 large cabbage leaves; 1 lb. ground chuck beef; 1/2 c. chopped onion; 1 c. cooked rice; 1 egg, slightly beaten; salt and pepper to taste; 1 large can tomato soup

Cabbage Rolls – a delicious recipe with cabbage, ground chuck beef, onion, rice, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 or 10 large cabbage leaves
1 lb. ground chuck beef
1/2 c. chopped onion
1 c. cooked rice
1 egg, slightly beaten
salt and pepper to taste
1 large can tomato soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
552 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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