How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Enchiladas?

You need 7 ingredients. The key ingredients include: 1 small brown onion, chopped, 10 corn tortillas, cut into small squares, 1 can corn, 1 can pitted olives, and more.

Is Skillet Enchiladas suitable as general?

Yes, Skillet Enchiladas falls under the General category and is a great choice for this type of meal.

How do I store leftover Skillet Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Enchiladas Recipe

Name: Skillet Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small brown onion, chopped; 10 corn tortillas, cut into small squares; 1 can corn; 1 can pitted olives; 1 can enchilada sauce; 1/2 to 1 c. Co-Jack cheese; 2 Tbsp. cooking oil

Skillet Enchiladas – a delicious recipe with brown onion, corn tortillas, corn, olives, enchilada sauce, Co-Jack cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small brown onion, chopped
10 corn tortillas, cut into small squares
1 can corn
1 can pitted olives
1 can enchilada sauce
1/2 to 1 c. Co-Jack cheese
2 Tbsp. cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
General

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Skillet Enchiladas

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