How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Eggplant?

You need 9 ingredients. The key ingredients include: 2 tsp. each oil and butter, 1 c. chopped onion, 1 large bell pepper, cut into strips, 1/4 c. water, and more.

Is Skillet Eggplant suitable as vegetarian?

Yes, Skillet Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Skillet Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Eggplant Recipe

Name: Skillet Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. each oil and butter; 1 c. chopped onion; 1 large bell pepper, cut into strips; 1/4 c. water; 1/4 tsp. allspice; 2 c. diced eggplant; 1 large tomato, diced; 1/2 tsp. salt; 1 tsp. sugar

Skillet Eggplant – a delicious recipe with oil, onion, bell pepper, water, allspice, eggplant. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 tsp. each oil and butter
1 c. chopped onion
1 large bell pepper, cut into strips
1/4 c. water
1/4 tsp. allspice
2 c. diced eggplant
1 large tomato, diced
1/2 tsp. salt
1 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
Vegetarian

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Skillet Eggplant

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