How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Corn?

You need 8 ingredients. The key ingredients include: 3 c. corn, cut from cob, 1/2 tsp. salt, 1/8 tsp. pepper, 1 Tbsp. sugar, and more.

Is Skillet Corn suitable as general?

Yes, Skillet Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Skillet Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Corn Recipe

Name: Skillet Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. corn, cut from cob; 1/2 tsp. salt; 1/8 tsp. pepper; 1 Tbsp. sugar; 1/4 c. butter; 1/2 c. water; 1 Tbsp. all-purpose flour; 1/4 c. milk

Skillet Corn – a delicious recipe with corn, salt, pepper, sugar, butter, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. corn, cut from cob
1/2 tsp. salt
1/8 tsp. pepper
1 Tbsp. sugar
1/4 c. butter
1/2 c. water
1 Tbsp. all-purpose flour
1/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
300 kcal
Category
General

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Skillet Corn

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