How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Chops and Rice?

You need 13 ingredients. The key ingredients include: 4 large pork chops, 1/2-inch thick, salt, to taste, black pepper, to taste, 1 tablespoon vegetable oil, and more.

Is Skillet Chops and Rice suitable as meat & poultry?

Yes, Skillet Chops and Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skillet Chops and Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Chops and Rice Recipe

Name: Skillet Chops and Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large pork chops, 1/2-inch thick; salt, to taste; black pepper, to taste; 1 tablespoon vegetable oil; 1 medium onion, chopped; ½ cup chopped celery; 2 cups water; 2 tablespoons sugar; 1 ½ teaspoons salt; 1 teaspoon dry mustard; 1 (16 ounce) can tomato sauce; 1 cup long-grain white rice; 1 (10 ounce) package frozen peas

Skillet Chops and Rice

Eats Now Editorial Team · 509 kcal · Meat & Poultry

Skillet Chops and Rice – a delicious recipe with pork chops, salt, black pepper, vegetable oil, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Skillet Chops and Rice

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