Chicken-Pizziola Panini With Green Tea Spiced Pears

Name: Chicken-Pizziola Panini With Green Tea Spiced Pears
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon bread-dip seasoning (Parmesan blend); 4 boneless chicken cutlets (about 1 lb); cooking spray; 8 teaspoons sun-dried tomatoes, spread; 4 deli flavored folding flat bread; 8 slices deli sandwich-style pepperoni; provolone cheese; 6 bartlett pears; ⅓ cup sugar; ½ cup golden raisin; ½ cup deli green tea with ginger and honey; 1 teaspoon ginger, spice paste; ¼ teaspoon cinnamon; 1 tablespoon cornstarch

Servings: persons

1 teaspoon bread-dip seasoning (Parmesan blend)
4 boneless chicken cutlets (about 1 lb)
cooking spray
8 teaspoons sun-dried tomatoes, spread
4 deli flavored folding flat bread
8 slices deli sandwich-style pepperoni
provolone cheese
6 bartlett pears
⅓ cup sugar
½ cup golden raisin
½ cup deli green tea with ginger and honey
1 teaspoon ginger, spice paste
¼ teaspoon cinnamon
1 tablespoon cornstarch

1
Chicken Pizziola Panini:.
2
Preheat two-sided tabletop grill.
3
Sprinkle seasoning over chicken, then coat with spray.
4
Place chicken on grill and close lid; grill 23 minutes or until chicken is 165F.
5
Spread 2 teaspoons tomato spread over the inside of each flatbread; top with chicken, 2 slices pepperoni, and 1 slice cheese.
6
Close flatbreads.
7
Coat sandwiches with spray and place on grill, pressing lid down gently; grill 23 minutes or until crisp and golden.
8
Serve.
9
Green Tea Spiced Pears:.
10
Peel pears and remove core; cut pears into small cubes.
11
Combine remaining ingredients in medium saucepan on medium heat and bring to a simmer; cook 56 minutes or until sugar dissolves and mixture thickens slightly.
12
Stir in pears and cornstarch; cook and stir 45 more minutes or until tender and sauce has thickened.
13
Serve warm.

290

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 teaspoon bread-dip seasoning (Parmesan blend), 4 boneless chicken cutlets (about 1 lb), cooking spray, 8 teaspoons sun-dried tomatoes, spread, and more.

Yes, Chicken-Pizziola Panini With Green Tea Spiced Pears falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!