How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Chicken & Cheese Enchiladas?

You need 4 ingredients. The key ingredients include: 1 dozen corn tortilla, torn into bite size pieces, 3 cups shredded cooked chicken, 1 (20 ounce) can enchilada sauce, 1 cup shredded monterey jack and cheddar cheese blend.

Is Skillet Chicken & Cheese Enchiladas suitable as meat & poultry?

Yes, Skillet Chicken & Cheese Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skillet Chicken & Cheese Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Chicken & Cheese Enchiladas Recipe

Name: Skillet Chicken & Cheese Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 dozen corn tortilla, torn into bite size pieces; 3 cups shredded cooked chicken; 1 (20 ounce) can enchilada sauce; 1 cup shredded monterey jack and cheddar cheese blend

Skillet Chicken & Cheese Enchiladas – a delicious recipe with corn tortilla, chicken, enchilada sauce, shredded monterey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 dozen corn tortilla, torn into bite size pieces
3 cups shredded cooked chicken
1 (20 ounce) can enchilada sauce
1 cup shredded monterey jack and cheddar cheese blend

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Skillet Chicken & Cheese Enchiladas

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