How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Cheese Corn Bread?

You need 8 ingredients. The key ingredients include: 3 oz. corn meal, 1 tsp. double-acting baking powder, 1/4 tsp. salt, 1 Tbsp. plus 1 tsp. reduced-calorie margarine, and more.

Is Skillet Cheese Corn Bread suitable as general?

Yes, Skillet Cheese Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Skillet Cheese Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Skillet Cheese Corn Bread Recipe

Name: Skillet Cheese Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 oz. corn meal; 1 tsp. double-acting baking powder; 1/4 tsp. salt; 1 Tbsp. plus 1 tsp. reduced-calorie margarine; 1/2 c. plain low-fat yogurt; 2 eggs, slightly beaten; 2 oz. grated Cheddar cheese; 2 tsp. vegetable oil

Skillet Cheese Corn Bread – a delicious recipe with corn meal, double-acting baking powder, salt, margarine, yogurt, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 oz. corn meal
1 tsp. double-acting baking powder
1/4 tsp. salt
1 Tbsp. plus 1 tsp. reduced-calorie margarine
1/2 c. plain low-fat yogurt
2 eggs, slightly beaten
2 oz. grated Cheddar cheese
2 tsp. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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