How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Barbecue?

You need 15 ingredients. The key ingredients include: 2 lbs sirloin steaks, cubed, 1 lb fresh boneless pork chop, lean, 8 slices thick smoked bacon, 1 large onion, diced, and more.

Is Skillet Barbecue suitable as meat & poultry?

Yes, Skillet Barbecue falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skillet Barbecue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Barbecue Recipe

Name: Skillet Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs sirloin steaks, cubed; 1 lb fresh boneless pork chop, lean; 8 slices thick smoked bacon; 1 large onion, diced; 1 large tomatoes, chopped; 3 garlic cloves, minced; 12 bell peppers, yellow or 12 oranges or 12 anaheim chili; 1 cup catsup; ½ cup vinegar; ½ cup red wine; ½ cup Worcestershire sauce; ¼ cup dark brown sugar; ½ tablespoon salt; ½ teaspoon pepper; rice, 2 cups (cooked separately )

Try this homemade Skillet Barbecue recipe the whole family will love. Made with sirloin, pork chop, bacon and onion. Easy step-by-step instructions incl…

This Skillet Barbecue relies on simple, everyday ingredients such as sirloin steaks, cubed, thick smoked bacon, large onion, diced and large tomatoes, chopped. It comes together quickly and makes 4 servings, at about 1514 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1514

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Skillet Barbecue

Tips for the best results

Variations & substitutions

My Personal Notes

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