Skewered Tiger Prawns With Honey-Lime Butter Recipe

Name: Skewered Tiger Prawns With Honey-Lime Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: HONEY-LIME BUTTER; 3/4 cup unsalted butter, at room temperature; 2 tablespoons unsalted butter, at room temperature; 1/4 cup dry white wine (60 ml/2 fl.ozs. ); 1/3 cup fresh lime juice (80 ml/3 fl.ozs. ); 1 1/2 tablespoons mild-flavored honey; 1 inch piece gingerroot, peeled and grated (2.5 cm); 1 tablespoon brown onion, finely chopped; paprika; PRAWNS; 24 uncooked tiger shrimp, peeled and deveined (prawns); 6 sprigs fresh cilantro (coriander); 3 limes, halved lengthwise

Servings: persons

HONEY-LIME BUTTER
3/4 cup unsalted butter, at room temperature
2 tablespoons unsalted butter, at room temperature
1/4 cup dry white wine (60 ml/2 fl.ozs. )
1/3 cup fresh lime juice (80 ml/3 fl.ozs. )
1 1/2 tablespoons mild-flavored honey
1 inch piece gingerroot, peeled and grated (2.5 cm)
1 tablespoon brown onion, finely chopped
paprika
PRAWNS
24 uncooked tiger shrimp, peeled and deveined (prawns)
6 sprigs fresh cilantro (coriander)
3 limes, halved lengthwise

1
Soak 12 wooden skewers in water for 20 minutes. Preheat a griller (broiler) on high.
2
Combine all the Honey-Lime Butter ingredients in a small food processor fitted with the metal blade or in a blender, including paprika to taste. Process until smooth. Using a spatula, transfer to a small, heavy pan and place over low heat. Cook gently for 5 minutes to blend the flavors. Set aside.
3
Prepare a heatproof grilling plate or barbecue plate by lining with heavy-duty aluminum foil. Drain the skewers and thread 2 prawns onto each of the skewers. Arrange the skewers on the foil-covered plate. Brush the prawns with some of the butter.
4
Grill or broil, turning once and brushing with the butter to keep the prawns moist and well flavored, until cooked through, about 2 minutes on each side.
5
Transfer to warmed individual plates and garnish with the coriander sprigs and lime halves. Best served immediately.

1018

kcal

Calories

Fat

Carbs

146

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: HONEY-LIME BUTTER, 3/4 cup unsalted butter, at room temperature, 2 tablespoons unsalted butter, at room temperature, 1/4 cup dry white wine (60 ml/2 fl.ozs. ), and more.

Yes, Skewered Tiger Prawns With Honey-Lime Butter falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skewered Tiger Prawns With Honey-Lime Butter

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