Skewered Thai-Style Steak With Lime, Jalapeno, And Mint Recipe

Name: Skewered Thai-Style Steak With Lime, Jalapeno, And Mint
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup fresh lime juice; 2 tablespoons finely chopped red onions; 2 teaspoons minced garlic; 1 tablespoon sugar; 1 tablespoon fish sauce; 1 tablespoon chopped jalapeno, with seeds; 3 tablespoons vegetable oil (reserve a little extra for brushing the meat); 1 lb london broil beef, 1 inch thick and 8 inches wide; 1/2 teaspoon kosher salt; 1/4 teaspoon pepper; 36 medium mint leaves (to garnish); 36 bamboo skewers, 5 inches

Servings: persons

1/3 cup fresh lime juice
2 tablespoons finely chopped red onions
2 teaspoons minced garlic
1 tablespoon sugar
1 tablespoon fish sauce
1 tablespoon chopped jalapeno, with seeds
3 tablespoons vegetable oil (reserve a little extra for brushing the meat)
1 lb london broil beef, 1 inch thick and 8 inches wide
1/2 teaspoon kosher salt
1/4 teaspoon pepper
36 medium mint leaves (to garnish)
36 bamboo skewers, 5 inches

1
Preheat grill to high heat.
2
Mix lime juice, onion, garlic, sugar, fish sauce, and jalapeno together in a small bowl. Add 3 tbsp oil, whisking slowly, and refrigerate until chilled.
3
Soak bamboo skewers in water for at least 15 minutes.
4
Brush both sides of the meat with oil and season with salt and pepper.
5
Grill until medium rare in the center, about 4 minutes per side.
6
Remove from grill and let rest for 15 minutes.
7
Cut the meat into uniform 1/8 inch thick slices, 3-4 inches long.
8
Place a mint leaf on each slice and roll up. Slide onto skewer rolled.
9
Serve with dipping sauce and enjoy!

410

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/3 cup fresh lime juice, 2 tablespoons finely chopped red onions, 2 teaspoons minced garlic, 1 tablespoon sugar, and more.

Yes, Skewered Thai-Style Steak With Lime, Jalapeno, And Mint falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skewered Thai-Style Steak With Lime, Jalapeno, And Mint

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