How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skewered Shrimp With Apricot Curry Glaze?

You need 7 ingredients. The key ingredients include: 3 tablespoons vegetable oil, 3 tablespoons apricot preserves, 1 1/2 tablespoons white wine vinegar, 2 1/4 teaspoons Dijon mustard, and more.

Is Skewered Shrimp With Apricot Curry Glaze suitable as seafood?

Yes, Skewered Shrimp With Apricot Curry Glaze falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Skewered Shrimp With Apricot Curry Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skewered Shrimp With Apricot Curry Glaze Recipe

Name: Skewered Shrimp With Apricot Curry Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons vegetable oil; 3 tablespoons apricot preserves; 1 1/2 tablespoons white wine vinegar; 2 1/4 teaspoons Dijon mustard; 2 1/4 teaspoons curry powder; 1 1/4 teaspoons garlic, finely chopped; 1 1/2 lbs large shrimp, uncooked

Skewered Shrimp With Apricot Curry Glaze – a delicious recipe with vegetable oil, apricot preserves, white wine vinegar, mustard, curry powder, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 tablespoons vegetable oil
3 tablespoons apricot preserves
1 1/2 tablespoons white wine vinegar
2 1/4 teaspoons Dijon mustard
2 1/4 teaspoons curry powder
1 1/4 teaspoons garlic, finely chopped
1 1/2 lbs large shrimp, uncooked

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Quick Info

Servings
4 servings
Calories
273 kcal
Category
Seafood

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