How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squid Couscous ?

You need 8 ingredients. The key ingredients include: 1/4 lb smoked sausage cut into 1/4 inch cubes, 1 small sweet onion finely minced, 2/3 cup minced fennel (or you can substitute celery, 1 cup chicken broth, and more.

Is Squid Couscous suitable as seafood?

Yes, Squid Couscous falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Squid Couscous ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squid Couscous Recipe

Name: Squid Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb smoked sausage cut into 1/4 inch cubes; 1 small sweet onion finely minced; 2/3 cup minced fennel (or you can substitute celery; 1 cup chicken broth; 2/3 cup couscous; 8 small squid (cut the tenticles into small pieces and slice the bodies into 3/8 inch rings.; salt to taste; pepper

Squid Couscous – a delicious recipe with sausage, sweet onion, fennel, chicken broth, couscous, bodies. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 lb smoked sausage cut into 1/4 inch cubes
1 small sweet onion finely minced
2/3 cup minced fennel (or you can substitute celery
1 cup chicken broth
2/3 cup couscous
8 small squid (cut the tenticles into small pieces and slice the bodies into 3/8 inch rings.
salt to taste
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Seafood

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Squid Couscous

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