Sizzling Spicy Rib Eye Steaks Recipe

1. 1

   Mix together the chili powder, black pepper, paprika, red pepper flakes, salt, and garlic.

2. 2

   Rub the steaks with the canola oil. Then rub in about 1 teaspoon of the dry rub on each. Set aside at room temperature for about 20 minutes.

3. 3

   Meanwhile, prepare a grill or warm up the broiler to high. Cook the steaks for about 8 minutes a side for medium-rare. Let them rest for about 5 minutes before diving in.

* Per serving · 4 servings · Values may vary.

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