Sizzling Sesame Beef Recipe

Name: Sizzling Sesame Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef sirloin or rib-eye steak; 1 c. short-grain or jasmine rice; 2 green onions; 4 clove garlic; 4 tsp. Asian sesame oil; 1/4 tsp. salt; 2 tsp. sugar; 2 tbsp. lower-sodium soy sauce; salt and pepper; 1 lb. broccoli florets

Servings: persons

1
Place steak in freezer.
2
Prepare rice as label directs.
3
Meanwhile, in large bowl, combine 1 tablespoon sliced green onions, 1 teaspoon garlic, 2 teaspoons oil, and 1/4 teaspoon salt; set aside.
4
Cut cold steak across grain into very thin slices; in shallow bowl, toss with sugar, 1 tablespoon soy sauce, green-onion chunks, and remaining garlic.
5
In 12-inch skillet, heat 1 inch water to boiling on high.
6
Add broccoli; cook 3 minutes or until just tender.
7
Drain well; place in same bowl as onion-garlic mixture.
8
Toss well.
9
Heat remaining oil in same skillet on high until hot.
10
Add beef in single layer; cook 1 minute.
11
Stir in remaining sliced green onions and salt and pepper (to taste); cook 1 minute longer.
12
Stir in remaining soy sauce.
13
Serve with rice and broccoli.

644

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. beef sirloin or rib-eye steak, 1 c. short-grain or jasmine rice, 2 green onions, 4 clove garlic, and more.

Yes, Sizzling Sesame Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Sizzling Sesame Beef

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions