How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mentsuyu and Butter Chicken Saute?

You need 7 ingredients. The key ingredients include: 1 large piece Chicken thigh meat, 1 little less than 4-5 tablespoons Mentsuyu (3x concentrate), 1 tbsp Butter, 2 tbsp Sake, and more.

Is Mentsuyu and Butter Chicken Saute suitable as meat & poultry?

Yes, Mentsuyu and Butter Chicken Saute falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mentsuyu and Butter Chicken Saute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mentsuyu and Butter Chicken Saute Recipe

Name: Mentsuyu and Butter Chicken Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large piece Chicken thigh meat; 1 little less than 4-5 tablespoons Mentsuyu (3x concentrate); 1 tbsp Butter; 2 tbsp Sake; 1 little more than 1 teaspoon Sugar; 1 as much (to taste) Thin green onions or scallions or chives; 1 add as much (to taste) Lemon

Try this homemade Mentsuyu and Butter Chicken Saute recipe the whole family will love. Made with Chicken thigh, Butter, Sake and Sugar. Easy step-by-ste…

This Mentsuyu and Butter Chicken Saute relies on simple, everyday ingredients such as butter, sake and add as much (to taste) lemon. It comes together quickly and makes 4 servings, at about 183 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 large piece Chicken thigh meat
1 little less than 4-5 tablespoons Mentsuyu (3x concentrate)
1 tbsp Butter
2 tbsp Sake
1 little more than 1 teaspoon Sugar
1 as much (to taste) Thin green onions or scallions or chives
1 add as much (to taste) Lemon

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Quick Info

Servings
4 servings
Calories
183 kcal
Category
Meat & Poultry

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