Six-Treasures Rice Recipe

Name: Six-Treasures Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups water; 1 ½ cups uncooked brown rice; 1 teaspoon kosher salt; 3 slices bacon, diced; 12 large onion, chopped; 2 stalks celery, diced; 1 large carrot, peeled and diced; 1 cup fresh mushrooms, sliced; 2 teaspoons fresh thyme or ½ teaspoon dried thyme; ½ cup peas; ½ cup corn kernel; ½ cup slivered almonds; ½ cup raisins; 1 firm apple, peeled cored and diced (Granny Smith or Fuji); 2 cups chopped cooked turkey or 1 14 lbs raw ground turkey; 1 teaspoon chicken soup base or 1 teaspoon chicken bouillon; 3 tablespoons soy sauce; ½ cup chopped fresh parsley; ground black pepper

Servings: persons

2 ½ cups water
1 ½ cups uncooked brown rice
1 teaspoon kosher salt
3 slices bacon, diced
12 large onion, chopped
2 stalks celery, diced
1 large carrot, peeled and diced
1 cup fresh mushrooms, sliced
2 teaspoons fresh thyme or ½ teaspoon dried thyme
½ cup peas
½ cup corn kernel
½ cup slivered almonds
½ cup raisins
1 firm apple, peeled cored and diced (Granny Smith or Fuji)
2 cups chopped cooked turkey or 1 14 lbs raw ground turkey
1 teaspoon chicken soup base or 1 teaspoon chicken bouillon
3 tablespoons soy sauce
½ cup chopped fresh parsley
ground black pepper

1
Combine water, rice and salt in a pot with a tight fitting lid.
2
Over high heat, bring to a boil with the lid off.
3
When boiling, cover tightly and reduce heat to low/simmer.
4
After 20 minutes, turn off the heat and let stand in the covered pot at least another 10 minutes (20 is okay).
5
In a large skillet over medium-high heat, saute bacon until crisp and brown, about 10 minutes.
6
Remove to a small bowl.
7
Add onion, celery, carrot, mushrooms and thyme.
8
Saute until vegetables are tender, about 5 minutes.
9
(If using ground turkey, add it with the vegetables and cook until no longer pink, 8-10 minutes.
10
).
11
Add peas, corn, almonds, raisins, apple, reserved bacon, cooked turkey (if using), chicken soup base, soy sauce, parsley and pepper.
12
Stir well to combine.
13
When heated through, add rice and stir again.
14
Add salt if needed.

915

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 2 ½ cups water, 1 ½ cups uncooked brown rice, 1 teaspoon kosher salt, 3 slices bacon, diced, and more.

Yes, Six-Treasures Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Six-Treasures Rice

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