How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Six-Layer Mexican Dip?

You need 10 ingredients. The key ingredients include: 2 avocados, 2 Tbsp. mayonnaise, 1/2 tsp. garlic powder, 1/8 tsp. salt, and more.

Is Six-Layer Mexican Dip suitable as snacks & appetizers?

Yes, Six-Layer Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Six-Layer Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Six-Layer Mexican Dip Recipe

Name: Six-Layer Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 avocados; 2 Tbsp. mayonnaise; 1/2 tsp. garlic powder; 1/8 tsp. salt; 1 Tbsp. lemon juice; 1 (8 oz.) carton sour cream; 1 jar picante sauce; 3/4 c. chopped ripe olives; 2 chopped tomatoes; 1/4 lb. grated Cheddar cheese

Six-Layer Mexican Dip

Eats Now Editorial Team · 224 kcal · Snacks & Appetizers

Six-Layer Mexican Dip – a delicious recipe with avocados, mayonnaise, garlic powder, salt, lemon juice, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Six-Layer Mexican Dip

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