White Bean Dip with Garlic Scapes

1. 1

   In the workbowl of a food processor fitted with the metal blade, process the beans until mashed.

2. 2

   Add the olive oil, lemon juice.

3. 3

   1 tbsp of the water, the salt, and a few grinds of pepper.

4. 4

   Process until pureed and smooth, adding additional water until the spread is smooth and creamy.

5. 5

   Scatter the garlic scapes over the top and pulse just until incorporated.

6. 6

   Taste and adjust the seasoning.

7. 7

   Transfer to a serving bowl and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.