Six Hour Stew

Name: Six Hour Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. stew meat; 1 medium onion, chopped; 6 potatoes, cut in large cubes; 1 Tbsp. sugar; 6 large carrots, cut 2-inches; 2 c. celery, in large cubes; 3 Tbsp. tapioca; 2 Tbsp. salt; 2 slices white bread; 1 large can crushed tomatoes or 1 small can V-8 juice

Eats Now Editorial Team · 223 kcal · Soups & Stews

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Six Hour Stew – a delicious recipe with stew meat, onion, potatoes, sugar, carrots, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. stew meat
1 medium onion, chopped
6 potatoes, cut in large cubes
1 Tbsp. sugar
6 large carrots, cut 2-inches
2 c. celery, in large cubes
3 Tbsp. tapioca
2 Tbsp. salt
2 slices white bread
1 large can crushed tomatoes or 1 small can V-8 juice

1
Place meat in a heavy pot with tight seal lid.
2
Add vegetables.
3
Mix and sprinkle on tapioca and salt.
4
Mix again. Tear 2 slices of white bread into pieces.
5
Place on top of stew mix.
6
Pour the tomatoes over all or add the V-8 juice if desired. Cook at 250u00b0 for 6 hours. Do not open or disturb.
7
Stir before serving.
8
Serve with cornbread.

223

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lb. stew meat, 1 medium onion, chopped, 6 potatoes, cut in large cubes, 1 Tbsp. sugar, and more.

Yes, Six Hour Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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