How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sister Carol’S Chili?

You need 17 ingredients. The key ingredients include: 1/4 cups Olive Oil, 1 whole Large Onion, Chopped, 1 whole Green Pepper, Cored, Seeds Removed, Then Chopped, 1 whole Red Pepper, Cored, Seeds Removed, Then Chopped, and more.

Is Sister Carol’S Chili suitable as soups & stews?

Yes, Sister Carol’S Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sister Carol’S Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sister Carol’S Chili Recipe

Name: Sister Carol’S Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Olive Oil; 1 whole Large Onion, Chopped; 1 whole Green Pepper, Cored, Seeds Removed, Then Chopped; 1 whole Red Pepper, Cored, Seeds Removed, Then Chopped; 2 whole Jalapeno Pepper, Cored, Seeds Removed, Then Chopped (or Other Hot Pepper); 8 cloves Garlic, Chopped; 2 pounds Ground Beef; 1 pound Ground Pork; 1 can 14 Oz Black Beans, Drained; 1 can 14 Oz. Dark Red Kidney Beans, Drained; 1 can 28 Oz Crushed Tomatoes; 1 can 14 Oz, Fire-roasted Diced Tomatoes; 1 jar 16 Oz. Salsa (pick Your Heat); 1 whole Bay Leaf; 1 Tablespoon Sazon Seasoning; 1 cup Chili Powder; 1 dash Salt And Pepper, to taste

Warm up with this hearty Sister Carol’S Chili recipe. Made with u00bc, Onion, Green Pepper and Red Pepper. Easy step-by-step instructions included.

This Sister Carol’S Chili relies on simple, everyday ingredients such as olive oil, whole large onion, chopped, garlic, chopped and ground beef. It comes together quickly and makes 4 servings, at about 1360 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1360

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sister Carol’S Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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