Name: "Sis' Swiss Cheddar Chicken"
Yield: 4 servings
Ingredients: 8 to 10 chicken cutlets; 3 Tbsp. butter; 1/4 c. flour; 2 1/2 c. milk; salt and pepper to taste; 1/2 c. white wine; 4 oz. shredded Cheddar cheese; 4 oz. Swiss cheese; 1 c. breadcrumbs

"Sis' Swiss Cheddar Chicken" – a delicious recipe with chicken cutlets, butter, flour, milk, salt, white wine. Easy to follow and perfect for any occasion.

Servings: 4 persons

8 to 10 chicken cutlets
3 Tbsp. butter
1/4 c. flour
2 1/2 c. milk
salt and pepper to taste
1/2 c. white wine
4 oz. shredded Cheddar cheese
4 oz. Swiss cheese
1 c. breadcrumbs

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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"Sis' Swiss Cheddar Chicken"

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