How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sirloin With New Orleans Butter Sauce?

You need 6 ingredients. The key ingredients include: 1 boneless sirloin steak (1 1/2 lb.), 4 Tbsp. butter, 1 Tbsp. fresh lemon juice, 1 Tbsp. chopped fresh parsley, and more.

Is Sirloin With New Orleans Butter Sauce suitable as meat & poultry?

Yes, Sirloin With New Orleans Butter Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sirloin With New Orleans Butter Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sirloin With New Orleans Butter Sauce Recipe

Name: Sirloin With New Orleans Butter Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless sirloin steak (1 1/2 lb.); 4 Tbsp. butter; 1 Tbsp. fresh lemon juice; 1 Tbsp. chopped fresh parsley; 1/4 c. Worcestershire sauce; chopped fresh parsley (for garnish)

Sirloin With New Orleans Butter Sauce – a delicious recipe with boneless sirloin steak, butter, lemon juice, parsley, Worcestershire sauce, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 boneless sirloin steak (1 1/2 lb.)
4 Tbsp. butter
1 Tbsp. fresh lemon juice
1 Tbsp. chopped fresh parsley
1/4 c. Worcestershire sauce
chopped fresh parsley (for garnish)

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Quick Info

Servings
4 servings
Calories
182 kcal
Category
Meat & Poultry

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Sirloin With New Orleans Butter Sauce

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