Sirloin With New Orleans Butter Sauce — Meat & Poultry recipe

Sirloin With New Orleans Butter Sauce

Eats Now Editorial Team  · 182 kcal  · Meat & Poultry

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Try this homemade Sirloin With New Orleans Butter Sauce recipe the whole family will love. Made with boneless sirloin steak, butter, lemon juice and par…

This Sirloin With New Orleans Butter Sauce relies on simple, everyday ingredients such as butter, fresh lemon juice, chopped fresh parsley and worcestershire sauce. It comes together quickly and makes 4 servings, at about 182 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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