How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sirloin Steak With Chimichurri, Roasted Tomatoes And Honeydew?

You need 11 ingredients. The key ingredients include: 1 lemon juiced, 2 cloves garlic finely chopped, 1 bunch fresh parsley chopped, 6 sprigs fresh oregano chopped, and more.

Is Sirloin Steak With Chimichurri, Roasted Tomatoes And Honeydew suitable as soups & stews?

Yes, Sirloin Steak With Chimichurri, Roasted Tomatoes And Honeydew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sirloin Steak With Chimichurri, Roasted Tomatoes And Honeydew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sirloin Steak With Chimichurri, Roasted Tomatoes And Honeydew Recipe

Name: Sirloin Steak With Chimichurri, Roasted Tomatoes And Honeydew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lemon juiced; 2 cloves garlic finely chopped; 1 bunch fresh parsley chopped; 6 sprigs fresh oregano chopped; 6 tablespoons olive oil; 4 tablespoons red wine vinegar; 1 pinch chili flakes; 4 sirloin steaks about 8.75 oz each; 1 1/4 pounds tomatoes quartered; 1 tablespoon sugar; 1 1/4 pounds honeydew melon peeled and sliced

Sirloin Steak With Chimichurri, Roasted Tomatoes And Honeydew

Eats Now Editorial Team · 982 kcal · Soups & Stews

Sirloin Steak With Chimichurri, Roasted Tomatoes And Honeydew – a delicious recipe with lemon juiced, garlic, parsley, oregano, olive oil, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Sirloin Steak With Chimichurri, Roasted Tomatoes And Honeydew

How did you like this recipe?

Frequently Asked Questions