Sirloin Steak With Apple Pesto

1. 1

   Preheat oven to 350u00b0F. Cook the pasta as per package instructions then drain and set aside to cool.

2. 2

   For the pesto, blend 5 tbsp olive oil, cilantro, lemon zest, lemon juice, apples, ginger and sugar. Season then mix 1/2 of the pesto with the pasta, arugula and radishes. Set aside.

3. 3

   For the steak, heat 2 tbsp oil in a frying pan and sear the steak on both sides over high heat for 1 min. Transfer to a baking tray and cook in the oven for 7-8 mins. Remove and allow to rest for 2-3 mins.

4. 4

   To serve, cut the meat into slices, lay on a bed of pasta and top with the remaining pesto. Garnish with whole cilantro leaves.

* Per serving · 4 servings · Values may vary.

No additional tips available.