Spaghetti Pizza

Name: Spaghetti Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 oz. pkg. spaghetti, cooked; 1 egg; 1/2 c. milk; 1 lb. ground beef; onion seasoning or onions; 1 medium jar Ragu Extra Thick 'N Zesty; mushrooms, chopped; olives, chopped; Mozzarella cheese; pepperoni

Eats Now Editorial Team · 342 kcal · Pasta & Noodles

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Spaghetti Pizza – a delicious recipe with egg, milk, ground beef, onion, N Zesty, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

7 oz. pkg. spaghetti, cooked
1 egg
1/2 c. milk
1 lb. ground beef
onion seasoning or onions
1 medium jar Ragu Extra Thick 'N Zesty
mushrooms, chopped
olives, chopped
Mozzarella cheese
pepperoni

1
Beat egg and milk and pour over noodles in a greased 9 x 13-inch pan.
2
Brown ground beef and onion.
3
Pour on top of spaghetti.
4
Add Ragu, mushrooms and olives.
5
Cover with cheese and pepperoni.
6
Bake at 350u00b0 for 45 minutes to 1 hour.
7
(May mix sauce with hamburger mixture.)

342

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 7 oz. pkg. spaghetti, cooked, 1 egg, 1/2 c. milk, 1 lb. ground beef, and more.

Yes, Spaghetti Pizza falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
342 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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