How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sirloin Special?

You need 8 ingredients. The key ingredients include: 4 beef top loin steaks (3/4-inch thick), 2 Tbsp. butter or margarine, 1 (3 oz.) can sliced mushrooms, 1/4 c. thinly sliced green onions with tops, and more.

Is Sirloin Special suitable as meat & poultry?

Yes, Sirloin Special falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sirloin Special?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sirloin Special Recipe

Name: Sirloin Special
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 beef top loin steaks (3/4-inch thick); 2 Tbsp. butter or margarine; 1 (3 oz.) can sliced mushrooms; 1/4 c. thinly sliced green onions with tops; 1 Tbsp. lemon juice; 1/4 tsp. salt; 1/4 tsp. dried basil, crushed; 1 clove garlic, minced

Sirloin Special – a delicious recipe with beef, butter, mushrooms, onions, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 beef top loin steaks (3/4-inch thick)
2 Tbsp. butter or margarine
1 (3 oz.) can sliced mushrooms
1/4 c. thinly sliced green onions with tops
1 Tbsp. lemon juice
1/4 tsp. salt
1/4 tsp. dried basil, crushed
1 clove garlic, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Sirloin Special

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