Pork Chow Mein

Name: Pork Chow Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tsp. cornstarch; 1 tsp. sugar; 2 tsp. soy sauce; 4 tsp. brown gravy sauce (La Choy; little jar); 1 c. cold water; 1/4 c. Crisco; 2 1/4 lb. diced pork or veal; 2 c. finely chopped onion; 3 c. finely chopped celery; 1 Tbsp. salt; 1/2 tsp. pepper; 3 c. hot water; 3 cans bean sprouts

Eats Now Editorial Team · 739 kcal · Meat & Poultry

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Pork Chow Mein – a delicious recipe with cornstarch, sugar, soy sauce, brown gravy sauce, cold water, Crisco. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 tsp. cornstarch
1 tsp. sugar
2 tsp. soy sauce
4 tsp. brown gravy sauce (La Choy; little jar)
1 c. cold water
1/4 c. Crisco
2 1/4 lb. diced pork or veal
2 c. finely chopped onion
3 c. finely chopped celery
1 Tbsp. salt
1/2 tsp. pepper
3 c. hot water
3 cans bean sprouts

1
Combine first 5 ingredients; stir until well blended and set aside.

739

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 8 tsp. cornstarch, 1 tsp. sugar, 2 tsp. soy sauce, 4 tsp. brown gravy sauce (La Choy; little jar), and more.

Yes, Pork Chow Mein falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
739 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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