How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sin Cake?

You need 9 ingredients. The key ingredients include: 1 stick melted butter, 1 c. self-rising flour, 1 c. chopped pecans, 8 oz. cream cheese, and more.

Is Sin Cake suitable as baking & desserts?

Yes, Sin Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sin Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sin Cake Recipe – Eats Now

Name: Sin Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick melted butter; 1 c. self-rising flour; 1 c. chopped pecans; 8 oz. cream cheese; 1 c. sugar; 2 c. Cool Whip; 2 (3 1/2 oz.) pkg. French vanilla pudding; 3 c. milk; 1 c. chopped nuts

Sin Cake – a delicious recipe with butter, flour, pecans, cream cheese, sugar, French vanilla pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick melted butter
1 c. self-rising flour
1 c. chopped pecans
8 oz. cream cheese
1 c. sugar
2 c. Cool Whip
2 (3 1/2 oz.) pkg. French vanilla pudding
3 c. milk
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1515 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sin Cake

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