How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Tuna Casserole?

You need 9 ingredients. The key ingredients include: 1 (10 ounce) can fat free cream of celery soup, 1 (10 ounce) can fat-free cream of mushroom soup, 2 (6 ounce) cans tuna in water, ½ cup milk, and more.

Is Simple Tuna Casserole suitable as seafood?

Yes, Simple Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Simple Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Tuna Casserole Recipe

Name: Simple Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) can fat free cream of celery soup; 1 (10 ounce) can fat-free cream of mushroom soup; 2 (6 ounce) cans tuna in water; ½ cup milk; 1 lb cooked pasta (corkscrews are a good choice); 2 teaspoons garlic powder; 2 teaspoons onion powder; 1 tablespoon dried parsley; salt and pepper

Simple Tuna Casserole – a delicious recipe with cream of celery soup, cream of mushroom soup, water, milk, pasta, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 ounce) can fat free cream of celery soup
1 (10 ounce) can fat-free cream of mushroom soup
2 (6 ounce) cans tuna in water
½ cup milk
1 lb cooked pasta (corkscrews are a good choice)
2 teaspoons garlic powder
2 teaspoons onion powder
1 tablespoon dried parsley
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
513 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Simple Tuna Casserole

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