Simple Sticky Buns

1. 1

   Cut each loaf of dough into 18 pieces. Arrange half in a greased 13 x 9-inch baking dish. Sprinkle with cinnamon. In a saucepan over low heat, melt butter. Remove from heat. Stir in brown sugar, pudding mix and milk until smooth. Pour over dough. Sprinkle with pecans and raisins, if desired. Arrange remaining pieces of dough over top. Cover and refrigerate overnight or let stand at room temperature for 3 hours. Bake, uncovered, at 350u00b0 for 35 minutes or until center sounds hollow when tapped with fingers. Invert onto serving platter or baking sheet. Makes 12 to 15 servings.

* Per serving · 4 servings · Values may vary.

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