Simple Soy Milk Scones with Pancake Mix

1. 1

   Preheat the oven to 180C.

2. 2

   Add the pancake mix, butter, and soy milk to a plastic bag and rub the ingredients together until they form a ball of dough.

3. 3

   Stretch the dough out until it is about 3 cm thick and cut the scones out with cutters.

4. 4

   Then place the scones on a baking tray lined with parchment paper and bake them for 20 minutes.

5. 5

   If you wish to glaze the scones, brush some beaten egg over the surface.

* Per serving · 4 servings · Values may vary.

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