Simple Soda Bread

1. 1

   Preheat oven to 200 degrees centigrade.

2. 2

   In a bowl, mix the flour, bicarb and salt.

3. 3

   Add the yoghurt and combine with a spatula and then your hands. It will be messy and sticky. You will not get a smooth dough, just make sure everything is evenly mixed.

4. 4

   Shape into a ball and place on a baking sheet that you might like to line with silicon paper (foil will stick to the bread, but an unlined sheet is fine).

5. 5

   Bake in the middle of the oven for 45 minutes. Check a few minutes before the time is up to make sure it isn't overbrowned.

6. 6

   Allow to cool for 5-10 minutes before tearing/slicing it up.

* Per serving · 4 servings · Values may vary.

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