How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Scallops?

You need 5 ingredients. The key ingredients include: 1 lb bay scallop, 2 tablespoons flour, fine, 1/2 teaspoon Old Bay Seasoning, 2 tablespoons butter, and more.

Is Simple Scallops suitable as seafood?

Yes, Simple Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Simple Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Scallops Recipe

Name: Simple Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bay scallop; 2 tablespoons flour, fine; 1/2 teaspoon Old Bay Seasoning; 2 tablespoons butter; 1 tablespoon oil

Try this homemade Simple Scallops recipe the whole family will love. Made with bay scallop, flour, Bay Seasoning and butter. Easy step-by-step instructi…

This Simple Scallops relies on simple, everyday ingredients such as bay scallop, flour, fine, old bay seasoning and butter. It comes together quickly and makes 4 servings, at about 111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 lb bay scallop
2 tablespoons flour, fine
1/2 teaspoon Old Bay Seasoning
2 tablespoons butter
1 tablespoon oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Seafood

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Simple Scallops

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