Simple Pepperoni Bake

1. 1

   Preheat oven to 350 degrees.

2. 2

   Grease 9 x 13 baking pan.

3. 3

   Cook pasta according to package directions - al dente - do not overcook.

4. 4

   Brown the ground beef, chopped onion and garlic together in pan.

5. 5

   Drain.

6. 6

   Pour in both jars of spaghetti sauce, simmer for a few minutes.

7. 7

   In large bowl, combine meat mixture with drained pasta.

8. 8

   Put layer of pasta/meat mixture into bottom of pan, then layer of Velveeta, then layer of pepperoni.

9. 9

   Repeat layers until all ingredients used.

10. 10

    Bake uncovered 30 minutes.

11. 11

    Top with parmesan cheese before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.