How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Low-Fat Crepes?

You need 6 ingredients. The key ingredients include: 1 cup flour, ¼ cup sugar (can also use brown sugar or artificial sweetener), 3 eggs, 1 ½ cups skim milk, and more.

Is Simple Low-Fat Crepes suitable as breakfast?

Yes, Simple Low-Fat Crepes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Simple Low-Fat Crepes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Low-Fat Crepes Recipe

Name: Simple Low-Fat Crepes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 cup flour; ¼ cup sugar (can also use brown sugar or artificial sweetener); 3 eggs; 1 ½ cups skim milk; 1 pinch salt; 1 tablespoon butter

Simple Low-Fat Crepes – a delicious recipe with flour, sugar, eggs, milk, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup flour
¼ cup sugar (can also use brown sugar or artificial sweetener)
3 eggs
1 ½ cups skim milk
1 pinch salt
1 tablespoon butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

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Simple Low-Fat Crepes

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