How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Grilled Vegetables?

You need 8 ingredients. The key ingredients include: 2 zucchinis, cut into 1/2-inch slices, 2 green bell peppers, cut into chunks, 1/2 pound whole button mushrooms, 1/2 pound cherry tomatoes, and more.

Is Simple Grilled Vegetables suitable as general?

Yes, Simple Grilled Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Simple Grilled Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Grilled Vegetables Recipe

Name: Simple Grilled Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 zucchinis, cut into 1/2-inch slices; 2 green bell peppers, cut into chunks; 1/2 pound whole button mushrooms; 1/2 pound cherry tomatoes; 1 red onion, cut into 1/2-inch-thick slices; 1/2 cup extra-virgin olive oil; kosher salt to taste; freshly ground black pepper to taste

Try this homemade Simple Grilled Vegetables recipe the whole family will love. Made with zucchinis, green bell peppers, button mushrooms and tomatoes. E…

This Simple Grilled Vegetables relies on simple, everyday ingredients such as whole button mushrooms, cherry tomatoes, extra-virgin olive oil and kosher salt to taste. It comes together quickly and makes 4 servings, at about 322 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 zucchinis, cut into 1/2-inch slices
2 green bell peppers, cut into chunks
1/2 pound whole button mushrooms
1/2 pound cherry tomatoes
1 red onion, cut into 1/2-inch-thick slices
1/2 cup extra-virgin olive oil
kosher salt to taste
freshly ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
322 kcal
Category
General

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